Kids Rock the Kitchen offers a fun and interactive Easter cooking experience for children from Prep to Grade 5. In this hands-on holiday class, young chefs will bake and take home three delicious Easter treats: Easter Egg Rocky Road, Hot Cross Bun Bread and Butter Pudding, and Easter Marshmallow Slice. Alongside the cooking, kids will enjoy some Easter Karaoke fun, adding an extra layer of excitement to the session. With step-by-step guidance throughout the class, children will build confidence in the kitchen, develop practical cooking skills, and create delicious treats to proudly share with their families. Spaces are limited, so be sure to book early to secure a place in this fun and memorable Easter holiday activity.
