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It is always sad when Easter is over, because the excuse to eat and make treats is over. Well not in the KRTK kitchen!! This year, our class will be run after Easter and we have some classic favs on our menu. 1) Homeade Hot Cross Buns 2) Mini Easter Cheesecakes 3) Lemon Cheesecake Cream Eggs. My mouth is already watering! We hope to see you there. This class is suitable for Grade 5+

  • Date: 04-04-2024 09:00 AM - 04-04-2024 12:00 PM
  • Location 38 Anson Road, Wellington Point QLD, Australia (Map)
  • More Info: College Heart Kitchens - Located Next to the Tuckshop